• Skip to main content
  • Skip to primary sidebar

Johnsen family recipes

Tio’s Salsa Verde

February 5, 2025 by Elizabeth Johnsen Leave a Comment

Jump to Recipe Print Recipe
Print Recipe

Tio's Green Salsa

Ingredients

  • ~9 Tomatillos
  • ~1.5 JalepeƱos
  • Onion (slices)
  • ~2 cloves Garlic
  • Cilantro (lots)

Instructions

  • Cook in pan covered in aluminum foil
  • Let cool
  • Blend

Filed Under: Mexican cuisine, Side dish

Previous Post: « Pumpkin Bread
Next Post: Special Potatoes (Danek recipe) »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Categories

  • Appetizers
  • Baked goods
  • Breakfast
  • Dessert
  • Drinks
  • Gluten-free
  • Main dish
  • Meatless/vegetarian meals
  • Mexican cuisine
  • Sauces
  • Side dish
  • Thanksgiving
  • Things for a winter day
  • Uncategorized

Recent Posts

  • Zucchini Bread
  • Sloppy Joes
  • Beef Stroganoff
  • Mug brownie
  • Chocolate Blossoms

Recent Comments

    Copyright © 2025 Johnsen family recipes on the Foodie Pro Theme